Coconut cream recipe is very easy to make
Coconut Cream Cake is a very popular recipe in India and Pakistan Here I am going to explain
how making your favorite recipe the easy and Learn how to make Coconut Cream Cake by following this
simple & easy recipe
Follow the below mentioned simple steps to make this easy recipe.
What is the popular Name of this recipe: - COCONUT CREAM CAKE
How much required time for the preparation: -10 Minutes
Time taken for Cooking : -35 Minutes
Is it Difficult to prepare : -average
Recipe Type : -Non Vegetarian
Required Ingredients for the preparation as follows
• 1 cup distilled Water
• 550 grams of White Cake Mix
• 1¼ cup Flaked Coconut
• 1 tablespoon of White Sugar
• 4 Eggs
• ¼ cup Vegetable Oil
• 500 Mili litter of sweetened Condensed Milk
• 400 Gram of Coconut Cream
• 1½ tablespoon of sp Coconut Extract
• 1¼ cup heavy Whipping Cream
How to make Coconut Cream Cake and easily follow my simple instructions as follows:
• Preheat the oven 350°Faran heat.
•Add Butter and dust with flour a 9x14 inch pan.
• Take cake mix, oil, eggs, coconut extract and water in a small bowl and beat it well and good.
•Transfer the mixture into the prepared pan and bake upto 30 minutes.
• Mix coconut cream along with Sweetened evaporated milk in a bowl.
•Make holes on the cake using fork and pour the milk mixture over int.
• Let the mixture soak in.
•Put in sugar and beat until it is firm. Pour it over the cake.
• Then put in the refrigerator for 6-7 hours or overnight.
•Top up with Form into flakes coconut.
• Beat Cream that has a enough butterfat (30% to 36%) to be whipped in a bowl forming into soft peaks.